Made from flavourful pieces of crushed black olives (Leccino and Cellina di Nardò varieties) and extra virgin olive oil, this tapenade is both melt-in-your-mouth and hearty! It features an intense black olive flavour that is followed by delicate notes of lemon, thyme and garlic.
180 g • Gluten Free • Roccascalegna, Abruzzo, Italy
Ingredients:
Black olives (salt, acidifier: lactic acid) 90.5%, garlic, extra virgin olive oil, natural lemon flavour 0.5%, thyme.
