Cook: 20 minutes

Makes: 8 servings

2 cups Divina Blue Cheese Stuffed Olives or Divina Feta Stuffed Olives
1/2 cup Garlic Olive Oil
1 tsp. dried basil
Fresh herb to garnish

Tossed stuffed olives with Garlic Olive Oil and basil.

Roast olive mixture in oven at 425°F for 20 minutes. Stir occasionally.