- 1 oz. Thai-Lemongrass Mint Balsamic
- 8 – 10 fresh mint leaves
- 2 cups crushed ice
- 2 oz. Jack Daniels
Pour Thai-Lemongrass Balsamic into a glass. Place a couple of mint leaves into one hand and clap the other hand over them once or twice to release the oils. Rub the inside of the glass with the leaves and then drop them into glass. After you have dropped 8-10 leaves into the glass, lightly bruise them with a spoon.
Fill glass halfway with ice, add Jack Daniels, and stir until glass is frosted. Add more ice, gently stir, and top with fresh mint leaves.